Gulab Jamun at home | गुलाब जामुन की रेसिपी | No Instant Mix | Chef Ranveer Brar

GULAB JAMUN – Here’s an ever popular recipe to spread some much-needed cheer. Make delicious Gulab Jamun from scratch, here’s my step by step recipe for making the best Gulab Jamuns at home 🙂 GULAB JAMUN RECIPE Preparation time: 15 minutes Cooking time: 25 minutes Serves: 4 Ingredients: For Gulab jamun 9 tbsp Milk powder … Read more

Bhutte Ka Kees Recipe | खिला खिला भुट्टे का किस बनने का ये तरीका शायद ही अपने कहीं देखा होगा

Bhutte ki Kees Also known as Bhutte ki Khichdi, it’s a unique recipe that you can have as snack or as main course. Very easy, quick and nutritious. Enjoy Monsoon with warm bowl of Kees. Ingredients : 2 shredded Corn Cob 1-2 tsp Butter 1 tsp Cumin Seeds (Jeera) 1 tsp Mustard Seeds (Rai) Chopped … Read more

Tasty Sambar Recipe | Drumstick Brinjal Sambar Recipe | Traditional Sambar Recipe | Veg Curry Recipe

Tasty Sambar Recipe | Drumstick Brinjal Sambar Recipe | Traditional Sambar Recipe | Veg Curry Recipe Like And Follow Us On: WhatsApp Facebook – Instagram – Pinterest – YouTube – Twitter – Ingredients: 1/2 Cup Tur Dal 2 Garlic Pods 1/4 Tsp Turmeric Powder 2 Tbsp Oil 1/2 Tsp Mustard Seeds 1/4 Tsp Fenugreek Seeds … Read more

Best Ven Pongal Sambar that melts in mouth🤤😍 ₹35 Unlimited Sambar & Chutney || కట్టె పొంగలి #shorts

Restaurant Address: The Pongal, S End C Cross Rd, 3rd Phase, J. P. Nagar, Bengaluru, Karnataka 560078 ⭐ HONEST REVIEW ⭐ This Item: PONGAL, Price: 35 Rs This PONGAL was with unlimited serving (self-service) of Sambar, Chutney. The PONGAL was very good in authentic Tamil style. They also sell various authentic Tamilnadu style tiffins. All … Read more

WORLD FAMOUS HYDERABAD CHICKEN BIRYANI | Restaurant Style Biryani | Food Hungers

#HyderabadChickenBiryani is very famous World Wide. To prepare it, the needed ingredients are Chicken Pieces, Brown Onions, Coriander, Mint, Green Chilies, Ginger Garlic Paste, Salt, Red Chili Powder, Garam Masala Haldi Coriander Powder, Lemon Juine, Ghee, Oil, Curd, Hot Water, Rice, Chinnamon, Jajipatri, Ilachi, Biryani Leaf, Shazira, Marathi Bud. For step by step process, please … Read more